Top Snacks in Xiamen
Xiamen’s street food beautifully blends Southern Fujian (Minnan) flavors with fresh seafood. Here’s your guide to the most delicious and unique local snacks!
🌟 Must-Try Classics
Shacha Noodles (沙茶面) 🍜
Xiamen’s most iconic dish! Features a rich, aromatic broth made with peanut butter, dried shrimp, and fish. Served with alkaline noodles and your choice of toppings like pork liver, squid, or tofu.
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Where to try: Yuehua Shacha Noodles, Wutang Shacha Noodles
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Price: ¥25+ (≈$3.5+)
Oyster Omelette (海蛎煎) 🦪
Fresh local oysters pan-fried with eggs and sweet potato starch until crispy outside and juicy inside. Served with Xiamen’s special sweet chili sauce.
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Where to try: Lianhuan Oyster Omelette, Kangjia Longtou Oyster Omelette
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Price: ~¥20 (≈$3)
Sea Worm Jelly (土笋冻) 🪱
Xiamen’s most unique snack! Made from starfish worms boiled and cooled into jelly. Served cold with soy sauce, vinegar, and garlic. Surprisingly refreshing!
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Where to try: Ximen Tudong
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Tip: Choose clean, reputable vendors
Peanut Soup (花生汤) 🥜
A sweet, comforting dessert soup made from slow-cooked peeled peanuts. Often served with an egg stirred in during winter months.
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Where to try: Huangzehe Peanut Soup
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Price: ~¥10 (≈$1.5)
🥢 Other Local Specialties
Zongzi (烧肉粽) 🫔
Glutinous rice dumplings stuffed with pork, mushrooms, shrimp, chestnuts, and egg yolk. Steamed to perfection and served with sweet chili or shacha sauce.
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Where to try: 1980 Shaorouzong
Five-Spice Rolls (炸五香) 🌯
Bean curd skin wrapped around minced pork, water chestnuts, and onions, then deep-fried until crispy. bursting with aromatic flavors.
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Where to try: Ah Jie Wuxiang (No. 8 Market)
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Price: ~¥4/roll (≈$0.6)
Taro Bun (芋包) 🍠
Savory steamed buns with outer layer of mashed taro and filling of mushrooms, tofu, shrimp, and pork. Topped with sweet chili and mustard sauce.
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Where to try: Yubaowang Minnan Teahouse, Yubaosao
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Price: ~¥7 each (≈$1)
Wonton (扁食) 🥟
Southern Fujian-style wontons with paper-thin wrappers and minced pork filling. Served in light, clear broth.
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Where to try: Laosong Wonton, Lai Cuocheng Wonton
Ginger Duck (姜母鸭) 🦆
Braised duck with aged ginger, sesame oil, rice wine, and Chinese herbs. Tender, aromatic, and considered medicinal food.
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Where to try: Dajiaxiang Ginger Duck, Guanding Ginger Duck
🗺️ Food Hunting Guide
Best Food Streets 🗺️
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No. 8 Market (八市) – Local favorite for authentic snacks
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Zhongshan Road Pedestrian Street (中山路) – Classic snacks and established brands
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Zengcuoan (曾厝垵) – Tourist area with variety (be selective)
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Gulangyu Island (鼓浪屿) – Try Yeshi Mochi and other specialties
Pro Tips 💡
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🕛 Timing: Market stalls often close early afternoon
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🌶️ Flavors: Xiamen food can be sweet or salty – ask if you prefer milder
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🧼 Hygiene: Choose busy, clean-looking stalls
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⏳ Patience: Popular spots may have long lines
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🍵 Balance: Ginger Duck is warming – enjoy in moderation
Xiamen’s street food scene offers endless delicious discoveries. Take your time, follow your nose, and don’t be afraid to try something new!
Enjoy your culinary adventure in Xiamen! 🎉









