Kelly

Maotai, also known as Moutai (茅台), is a renowned type of baijiu (白酒), a strong distilled spirit, originating from Maotai Town in the Guizhou province of southwestern China. Here...

Baijiu (白酒) and shaojiu (烧酒) are both traditional Chinese distilled spirits with deep cultural roots. Here’s a comparison of the two: Ingredients and Production: Both baijiu and shaojiu are...

Huangjiu (黄酒), literally translated as “yellow wine,” is a traditional Chinese alcoholic beverage that has been brewed for thousands of years. It is often referred to as Chinese rice...

Chinese Tea Cooking Class is a good choice for you China Tea Tours, from which you can learn how to brew Chinese teas, like Green tea, Oolong tea and...

Da Hong Pao (大红袍) black tea, also known as Big Red Robe, is a prestigious and highly sought-after Chinese tea originating from the Wuyi Mountains in Fujian province. Here...

Dianhong black tea, also known as Yunnan black tea, is a famous type of Chinese black tea originating from the Yunnan province in southwestern China. Here are some key...

Yunnan, a province renowned for its stunning landscapes and diverse ethnic cultures, is also home to one of China’s most celebrated tea cultures. If you’re looking to experience the...

How to make Puer Teas? China Tea Travel Tips page introduces Chinese Tea Customs and Chinese Tea Making Method, including tips for how to brew Puer tea and how...

In China, tea sets hold cultural significance beyond their practical use in brewing tea. Here are some of the famous tea sets known for their craftsmanship, historical value, and...

The Chinese wedding tea ceremony, known as “敬茶” (jìng chá) or “茶礼” (chá lǐ), is a traditional ritual that holds deep cultural significance. Here’s an overview of this ceremony:...